Tel Aviv is a multicultural hub with unique cuisine, that welcomes all tastes. From its beachfront boardwalks to its artsy, hipster neighborhoods, experience Tel Aviv through its kaleidoscope of eateries. With taste explosions guaranteed, here are some of Tel Aviv’s most popular eateries.
Kitchen Market is a contemporary gourmet restaurant in the Tel Aviv port, It offers breathtaking views of the Mediterranean sea. It looks out over the vibrant energy of the bustling marketplace. Renowned chef Yossi Shitrit has carefully designed a menu intended to stimulate all the senses, created with the highest-quality ingredients and the most advanced cooking techniques.
Located in the up and coming Sarona area, Claro is a farm-to-table restaurant with a cozy and welcoming vibe. Chef Ran Shmueli, one of Israel’s most well-loved chefs, celebrates fresh local produce with creative ingredients, a big open kitchen, a brick oven and fresh fish, meat, chicken, and handmade-pasta and artisan bread.
The bar seating around the open kitchen is the perfect spot to soak in the atmosphere and get a good view of this beautiful restaurant. This should be on the bucket list.
Pastel restaurant resides in a lively area that houses the city’s premier cultural institution, the must-visit Tel Aviv Art Museum.
This modern brasserie showcases classics of French and Italian cuisine, using fresh local ingredients, while each dish is bursting with flavor and creativity. Whether you dine inside or on the outside terrace, you will definitely enjoy the experience.